Paul and the staff going over the pouring menu. Note the very cool vintage stove in the back.
We hosted a sit down wine tasting dinner for 10 in the new space last September.
We had The Milias Restaurant cater the meal and Paul came up with a great wine menu featuring nine of our Cabernets.
And that concludes the tasting room overhaul and first few blogs of 2019.
I made it! And it wasn’t too painful. If I felt like spending more time on wordpress trying to figure it out I would but Paul keeps saying he’s changing blog and website platforms again so I haven’t invested the time in learning. So, for now, you’ll have to put up with junky formatting and awkard photo to text placement, I’ve tried altering it with no luck. I’m calling it Artsy.